Spinnerstown Hotel, Restaurant & Taproom

Historic tavern since 1811 with 18 rotating craft beer taps, Wine Spectator Award-winning wine list, and scratch-made American cuisine in Bucks County.

About

The Spinnerstown Hotel has been a cornerstone of Bucks County hospitality since David Spinner Jr. obtained the original tavern license in 1811. Today, owners John and Susan Dale carry on that tradition with a commitment to scratch-made cuisine, an exceptional beverage program, and warm community gathering.

The restaurant features 18 rotating draft lines showcasing craft beers from local and regional breweries, along with a wine program that has earned the Wine Spectator Award of Excellence for eight consecutive years. The Spinny Bottle Shop offers a curated selection of craft beers, wines, and spirits to take home.

From hearty pub classics to refined seasonal plates, the kitchen team prepares everything from scratch using quality ingredients. Whether you are stopping in for a casual weeknight dinner or celebrating a special occasion, the Spinnerstown Hotel delivers an authentic Bucks County dining experience steeped in over two centuries of history.